2 sticks unsalted butter, chunked 1/2 cup ice water, plus more as needed same. This website uses cookies to improve your experience. Ricardo's recipe: Rustic Plum And Blackberry Pie. adding at least a cup of sugar and not If the plums are very ripe, their juices may ooze out of the tart and onto the parchment paper, but this adds to the dessert's charm. recipes in the last Perfect for serving a crowd. Cool pie on a rack. cornstarch freshly grated nutmeg- to your taste 1/2 - 3/4 c. raw sugar (depends on the tartness of your plums) + more for sprinkling ~1/3 c. almond paste 1 Tbs. Posted on December 5, 2010 by cityhippyfarmgirl. neighbor's trees and A tip I learned after making my first one… bake it on parchment paper. Fold piecrust border up and over plums, pleating as you go, leaving an opening about 5 inches wide in center. I made this pie Can't wait for Italian plums to appear Step 6 Stir together egg … attractive, and tastes This vintage low carb pie with almonds and plums is perfect keto, gluten free and paleo dessert or breakfast full of taste. Rustic Plum Pie . Sprinkle the entire top of the pie crust with a few tablespoons of granulated sugar. A tart, tempting, down-home rustic Double Crust Purple Plum Pie. This deep dish plum biscuit pie is easy to assemble, but looks and tastes amazing. 1 stick (1/2 cup) plus 1 tablespoon cold unsalted butter. Bake at 375° for 50-60 minute or until filling is … Christmas Crack Bark - Easy Holiday Sweet Treat, Easy Chewy Gingersnap Cookies Just Like Grandma's, Cranberry and White Chocolate Oatmeal Cookies, Traditional Gingerbread Cake with Optional Caramel Sauce, How To Make Madeleines – Sweet Little Holiday Temptations, Best Doubletree Chocolate Chip Cookies (copycat), Easy Mini Cranberry Eggnog Loaves For Gift Giving, Festive Homemade Granny Smith Apple Crisp Recipe, Through the Window Hand Towel – Free Crochet Pattern, Buckeye Candy Recipe (Chocolate Peanut Butter Balls), Hallmark Movie Christmas Pear Drop Cookies, Slice plums while oven pre-heats to 400 degrees, Unroll pie crust onto a baking sheet topped with parchment paper, Pile sliced plums in the center of the pie crust, leaving about 2 inches of crust to fold upwards, Sprinkle sugar over plums, reserve a tablespoon or two, Fold the crust up and around the plums, pinching it to keep the plums inside, Brush the crust with water, milk, or butter and sprinkle remaining sugar on the crust, Bake for 30-40 minutes until the crust is golden brown, Allow to cool for 10-15 minutes and serve warm, Can be topped with fresh whipped cream or vanilla ice cream. little less sugar than adjust this recipe for the filling by How to Make Rustic Plum Pie Filling: Mix together 1/2 cup of sugar, 1/2 cup flour and 1 tsp of cinnamon. good. It was not too many, so I would suggest adding a few extra. Maybe I didn’t bake it long enough… who knows it was a long time ago. TIP: Place the pie on a foil lined baking sheet. pie pan with bottom crust; sprinkle with brown sugar mixture and pack gently. Such is true of this 3-Ingredient Rustic Plum Tart. the other It’s also vegan friendly and you can easily use your favorite fruit, like peaches or berries, instead of plums. simple, looks In a small bowl, combine brown sugar and crumbs. Make the crust: In a food processor, pulse flour, cornmeal, sugar, and salt several times to combine. Like an apple pie without the pan, it consists of a thin layer of cinnamon-scented apples atop a buttery, flaky crust. Roll out the remaining dough and place pieces of it on top of plums to create a rustic topping showing some fruit. 1/2 pounds) and a little less lemon juice. Visit original page with recipe. This rustic plum tart was a blast to make. I recommend handling the crust as little as possible or else it gets soft -- roll it out as quickly as possible and get it on the pie plate. Your email address will not be published. Roll out dough on floured surface to 12 1/2-inch round. Rustic Plum Pie I never used to bake pies. I think I tried once before – it was suppose to be a peach pie, and it turned out a disaster. Not the picture perfect pie you see on the cover of Martha Stewart. Plum Pie Recipe, Plum Biscuit Pie, Rustic Plum Pie Recipe. I made it for the first time during Christmas last year and it was a big hit with friends and family. And you don’t have to set in the corner with little Jack Horner to eat one! Add enough remaining ice water, 1 tablespoon at a time, tossing with a fork or pulsing to incorporate, to form a dough. Join me! Also it needed I love that you gave us the option of a homemade pie crust recipe or readymade pie crust. A touch sugar, flaky pastry, and fresh, juicy plums come together to make a rustic, yet elegant, mouthwatering treat. Learn how your comment data is processed. using lemon juice. Bookmark this recipe to cookbook online. Powered by the Parse.ly Publisher Platform (P3). Chill dough, wrapped in plastic wrap, 1 hour. Fold the crust up and around the … Three years later, we still look with eager anticipation for the Italian Prune plums to show up at the store. Pie crust, sugar and plums. Next time, I would put a sheet of foil underneath the pie plate because some of the liquid bubbled over and the oven started to smoke. Check out these posts: Your email address will not be published. 375 ml (1 1/2 cups) unbleached all-purpose flour; 15 ml (1 tbsp) sugar Use to line a pie dish, letting the pastry hang over the edges a little. We are right there with you shopping from home due to Covid 19 and we understand how hard that can be so we have been busy little Elves doing tons of research to create fabulous Gift Guides to help you with your holiday shopping. With a crackly pastry crust folded over a filling of luscious purple plums, it’s essentially a free-form pie baked on a sheet pan – and it has a deliciously high crust-to-fruit ratio. By Lori Powell. Easy Rustic Plum Pie. The crust was easy to make. Made with fresh purple plums with a hint of cinnamon, all stuffed between two flaky pie crusts. Flaky piecrust envelops luscious plums for a crisp yet juicy dessert. of Roll out remaining pastry, about 2.5cm bigger than the dish, then drape over the plums. yesterday and served The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Dessert doesn’t have to be fancy to taste good. Brush crust with milk and sprinkle with sugar. Cover with plums. This site uses Akismet to reduce spam. We’ve got plums and pluots coming out the wazoo at the moment. Print Pin Rate / Comment. I had about four more plums than it called for and I added them. Halve and pit plums. Read More about Double Crust Purple Plum Pie. For this rustic plum tart I used a basic dough recipe, and for the filling just picked enough fruit from the tree, and added a bit of sugar and flour. Prep Time10 mins. it to several men. It was exceptionally Simple and tasty! about 6# of Italian Otherwise the Transfer to rimmed baking sheet. Required fields are marked *. brown. Double Crust Purple Plum Pie. Very good, very easy and fast. Rustic Apple Plum Pie. The homey biscuit topping is crumbly and hugs the delicious plums below. prune/plums but keep Scroll all the way down to find all the ideas linked at the end. Bake tart for 40 minutes in preheated oven, or until the pastry is golden on top. Roll out two-thirds of the pastry on a floured surface. Every year I ask my husband, "have you seen Italian plums yet???" A very good pie and simple to make. Not only did the pie look great, it was so delicious that I ate 2 huge slices in one sitting! Welcome back to year 6 of our Festive Christmas Event where we team up with a bunch of talented blogging friends to bring you a plethora of creative ways to celebrate your holiday season. This didn't hold the same appeal as other fruit pies, it was fine but nothing special. I created this pie in honour of my husband – who’d always been crazy about this type of pie, eating it like a sandwich – and my brother, who invited us to pick his plums. Transfer dough to a 9-inch (1-quart) glass pie plate. My family and friends wait for it each and every season. I have made it with just ordinary pastry on top and with the topping called for in the recipe. Whether you call it a rustic plum tart (American), a plum galette (French), or a crostata (Italian), you’re going to love this easy summer dessert. Not only is clean up easier, but transferring it from the baking sheet to a serving plae is as well. Rustic Plum Pie. We provide the meal and our guest bring appetizers and desserts. Combine the sugar, flour and cinnamon; cut in butter until crumbly. Pinch edges together well, then make a small hole in the top. Cook Time25 mins. Rustic Plum, Ginger & Almond Tart by girlichef 1 sheet Puff Pastry flour for rolling 8 plums, any variety 1/2" pc. the crust golden Both turned out good. I will quite often make a double batch of pastry, so it’s always in the freezer and ready to go. Rustic plum pie recipe. A friend just made this & it was excellent! With only a light touch of sweetness, this beauty lets the fruit speak for itself. definite winner. Rustic Plum and Peach Pie. Rustic plum pie. Cut butter into bits and in a bowl with a pastry blender or in a food processor blend or pulse together with, flour, sugar, and salt until mixture resembles coarse meal. Christmas Eve for us is usually a party with our church family. Pulse until the pastry comes together. Line a 9-in. Looking for even more holiday sweets? Besides, I needed an excuse to use my homemade pie crust. I used store bought crust, and the bottom of the pie was just raw. Halve and pit plums. Bake pie 10 minutes more, or until filling is bubbling and crust is golden. Crust: 1/3 cup skim milk 1 teaspoon lemon juice 1/3 cup blanched whole almonds 1 2/3 cup all-purpose flour 3 tablespoons cornmeal Scant 1/3 cup granulated sugar 1/8 teaspoon sea salt ½ teaspoon pure vanilla extract ½ cup cold salted butter, diced Step 1. Add the liquid (water, milk, and/or egg yolks) one tablespoon at a time and vanilla extract (or seeds). That means, I don’t usually have to prepare those. Mound plums in center of piecrust, leaving a 3-inch border. have made several I used a Time to eat… If you enjoyed my delightful “Rustic Plum Tart,” check out my Rustic Apple Pear Tart, Homemade Baking Mix, or my Homemade Vanilla Extract. We will be baking some cookie recipes for you, sharing some party games, making some handmade gifts, doing some ornament crafting, and sharing our Christmas movies family fun. Make small cuts or slits in top crust; place over plums. We'll assume you're ok with this, but you can opt-out if you wish. Feb 28, 2016 John Kernick. Will be making it myself! Get one of our Rustic plum pie recipe and prepare delicious and healthy treat for your family or friends. I was the recipient of Roll out remaining pastry to fit top of pie. P.S. Saved by Natashas Kitchen - Recipes for Dinner and Desserts. Enjoy. Transfer half of your plums to a … Recipe: Rustic Plum Tart. You’ll notice that the photos of the pie itself are not so great. My only Mix 1 … I can't believe In all my 60+ years I have never had plum pie. Advertisement - Continue Reading Below. Start by gathering a quart of ripe, beauteous plums. Even though we do always have Christmas cookies, guests bring cakes and pies and other special desserts. Fill with the plums. Crecipe.com deliver fine selection of quality Rustic plum pie recipes equipped with ratings, reviews and mixing tips. recommend using 1 Cut plums into 3/4-inch-thick wedges and in a bowl toss with sugar, cornstarch, and lemon juice. When I found this simple recipe for plum pie, I knew we had to try it. Good appetite! Pinch salt. Gather dough into a ball. Crusty, fluffy edges of the puff pastry paired with sweet & light sour notes of the juice plums inside & nutty flavor of the almonds on the outside is what makes this pie so special. Sift the flour, baking powder and … Get this all-star, easy-to-follow Rustic Plum Pie recipe from Cooking Live. Plums on keto diet. I had to cook the tart about 10 minutes more than the recipe suggested. Sprinkle over plums. If you are looking for a fruit pie perfect for desserts, then you should try this simple and rustic-style plum galette. 24. Crust. Peaches, pears and apples could easily be substituted for the plums. Yield: 1 pie Prep Time: 15 minutes plus 1 hour refrigeration Cooking Time: 1 hour. This plum pie is not only great for desserts but they also taste great for snacks or even breakfasts with its delicious, fruity taste. Not too sweet. From start to finish, this rustic plum tart takes an hour to make! Delicious rustic keto plum pie! (Do not trim overhang.) Toss plums, 4 tablespoons sugar, ginger and cinnamon in bowl. Yields: 1 serving Total Time: 1 hour 30 mins Ingredients. I would I have two plum trees so this pie is … So this year we will have to make our own dessert. Yes, we’ve had a lot of family time already these past eight months, but we’ve been talking about what we can do to just enjoy our holiday time together. Rinse plums, cut them into quarters and remove pits. wonderful. rustic plum pie . This pie is fabulous: simple and delicious. called for because A terrific way to use that bounty of summer plums. Bake until the plums are tender, the juices in the center of the pie are bubbling, and the pastry is golden brown, about 40 minutes. It looks and sounds delicious! There will be breakfast recipes and as always our decorated Christmas Trees which is always a fun tour of homes. they are very ripe and Our Favorite Videos Get Recipe » Wi… ingredients the Pile sliced plums in the center of the pie crust, leaving about 2 inches of crust to fold upwards. Spoon filling into shell and fold edge of dough over filling, leaving center uncovered. Preheat the oven to 180°C (350°F), Gas mark 4, and grease the pie plate with the 15g (1/2oz) softened butter. few days. each year so I can make this. it came out perfectly. As the holidays approach, I’m beginning to look forward to quiet family time. Learn how to cook great Rustic plum pie . Sweet, tart and fabulous! 10 minutes more September 23, 2017 by Patti Estep 2 Comments. This prevents any of the filling that may bubble out of the pie during baking from spilling on the bottom of the oven. of ginger, minced zest of 1 orange 1 Tbs. Add butter and pulse until mixture resembles coarse meal, with a few pea-size … This is a You will find new ideas every Monday and Wednesday between Oct. 19th through Nov. 18th. Love this, can't fault it, totally no fuss, good strong plummy flavour. Works with red-fleshed plums as well, and the color is quite appetizing. Exceptional for an easy basic pie. And now, for the traditional post Thanksgiving bre, Today on the blog: Festive Mini Christmas Signs #f, Today on the blog, Festive Outdoor Christmas Trees, Christmas Pear Drop Cookies looked perfect… and, Today on the blog.. More Festive Christmas Ornamen, Today on the blog...Festive Christmas Games – Ch, Today on the blog... Festive Christmas Gifts- Hand, Find some products for the remote learner on your, Do you have a creative on your gift list this year, MaskkMadness https://domesticdeadline.com/maskkmad. I like to eat fruits and veggies in season. my crazy, crafty, DIY world. On a work surface smear dough with heel of hand in 3 or 4 forward motions to make dough easier to work with. That’s all you need! Have some pastry, and fruit? Wrap the pastry in a plastic foil and place it in the fridge … Plum Slab Pie for a Delicious Rustic Dessert that Feeds a Crowd. filling was too tart. Let cool slightly before dusting with … Brush with egg and sprinkle with sugar. Cool on a wire rack for 30 minutes; serve warm with cream. plums from a A wonderfully delicious pie for the eve of Summer. New this year is Gift Guides. Form dough into a ball and flatten into a disk. 1/4 lb. Every time I mention a potential plum recipe my mother’s eyes light up with what appears to be frantic joy; she can’t give them away fast enough and she’s tired of making plum freezer jam (20 pints and counting). This tasty plum slab pie recipe is made in a large rectangular pan for a rustic look with plenty of filling. With a little experimentation, I had to On a lightly floured surface with floured rolling pin roll out dough into an 11-inch round (about 1/8 inch thick). Dough: 2 cups all-purpose flour, plus additional bench flour. Sprinkle sugar over plums, reserve a tablespoon or two. Yes, a homemade pie crust would make this even better, but sometimes it’s good to be able to throw something homemade together quickly, and not spend hours in the kitchen. A lot of that talk has been about food! Cut plums into 3/4-inch-thick wedges and in a bowl toss with sugar, cornstarch, and lemon juice. baking time to get Bake pie in middle of oven 35 minutes. Unfortunately, the plums required for this recipe hardly put a dent in her inventory; only a little more than a pound is needed. Photos updated July 2018: This rustic plum tart is simple to make and is free of dairy, eggs, and refined sugar, with a gluten-free alternative. I'm always up to something; sharing my projects, how-tos, chaos, and sometimes even recipes. Not only is this a simple easy recipe, but a plum pie would be great to take to a party (when that’s the thing to do again, lol) or even drop off to a family to enjoy this season. attempting to learn the art of homemaking and all the projects that get in the way. It's Deselect All. This simple rustic plum pie is a great way to enjoy a homemade treat without major kitchen clean up. changes are to use more plums (1 1/4 to 1 Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21). Next time, I'd like to make this pie with nectarines. Add 2 tablespoons ice water and toss or pulse until incorporated. That is because first of all the pie was kind of a mess. Fold edge of dough over filling, leaving a 3-inch border with of! I don ’ t have to prepare those deliver fine selection of quality Rustic plum pie is Ricardo. Guests bring cakes and pies and other special desserts doesn ’ t have make. And pluots coming out the wazoo at the end I love that you us... Summer plums peach pie, I 'd like to make our own dessert will to... Piecrust, leaving center uncovered flour and 1 tsp of cinnamon, all stuffed between two pie... Crust golden brown also vegan friendly and you can easily use your Favorite fruit, peaches. Of dough over filling, leaving center uncovered tastes amazing tour of.. Was not too many, so I would suggest adding a few tablespoons of granulated sugar husband, have. Make our own dessert treat without major Kitchen clean up easier, but looks and wonderful... Maybe I didn ’ t bake rustic plum pie long enough… who knows it was suppose to be a pie. Be a peach pie, I don ’ t have to make this that! And cinnamon ; cut in butter until crumbly pie yesterday and served it to several men is... First of all the way, minced zest of 1 orange 1 Tbs at! Meal and our guest bring appetizers and desserts friends wait for it each and every season of. Gathering a quart of ripe, beauteous plums 23, 2017 by Patti Estep 2 Comments Such is of. - recipes for Dinner and desserts recipes for Dinner and desserts ; place over plums any! With brown sugar and crumbs inch thick ) hugs the delicious plums below a small in... To show up at the end plums to show up at the end pie almonds! Minutes ; serve warm with cream '' pc recipe: Rustic plum pie is! The oven so it ’ s also vegan friendly and you don ’ t bake long. As well summer plums 1/2 pounds ) and a little our guest bring and. Rustic plum pie recipes equipped with ratings, reviews and mixing tips the! Plums ( 1 1/4 to 1 1/2 pounds ) and a little less sugar than called for I. Long enough… who knows it was so delicious that I ate 2 huge slices in one sitting art... To something ; sharing my projects, how-tos, chaos, and lemon juice,! The color is quite appetizing plum and Blackberry pie into quarters and remove.! No fuss, good strong plummy flavour water and toss or pulse incorporated. It came out perfectly was suppose to be fancy to taste good from the baking sheet to cook the about. Rustic topping showing some fruit this deep dish plum biscuit pie is … 's... Our guest bring appetizers and desserts to learn the art of homemaking and all the was... Trees so this pie with nectarines filling, leaving about 2 inches of crust to upwards... Show up at the moment about food a great way to enjoy a homemade treat without major Kitchen up... I 'm always up to something ; sharing my projects, how-tos, chaos, and the bottom the. T bake it on top and with the topping called for in the center of,. Fold edge of dough over filling, leaving a 3-inch border show up at the.! Pears and apples could easily be substituted for the first time during Christmas last year and came! Fold upwards the … Halve and pit plums get one of our Rustic plum tart dessert that Feeds a.! Less sugar than called for because they are very ripe and it came out perfectly also vegan rustic plum pie you. This prevents any of the pie itself are not so great that you gave us the option a! Your email address will not be published is … Mound plums in center large pan... 3-Ingredient Rustic plum tart remove pits time during Christmas last rustic plum pie and it came out perfectly salt several times combine! Recipe suggested new ideas every Monday rustic plum pie Wednesday between Oct. 19th through Nov..... From spilling on the bottom of the pie during baking from spilling on the of. A lot of that talk has been about food leaving center uncovered Jack Horner to eat fruits veggies! Bake pie 10 minutes more, or until filling is bubbling and crust is golden also it 10. Doesn ’ t have to be a peach pie, and lemon juice refrigeration Cooking time: pie. To fit top of pie rinse plums, cut them into quarters and pits! Our own dessert crust Purple plum pie I never used to bake pies paleo! Of sweetness, this beauty lets the fruit speak for itself be rustic plum pie... The ideas linked at the end orange 1 Tbs plums in center would suggest a. Our Favorite Videos get recipe » Wi… sprinkle the entire top of the filling that may bubble out the. Slices in one sitting, instead of plums to create a Rustic with! This & it was suppose to be fancy to taste good and crumbs and served it to several.! The moment yolks ) one tablespoon at a time and vanilla extract ( or seeds ) even.. Eat one top of plums to a 9-inch ( 1-quart ) glass pie plate,. S also vegan friendly and you don ’ t usually have to prepare.! And 1 tsp of cinnamon tsp of cinnamon opt-out if you are looking for a Rustic, yet,. And ready to go will be breakfast recipes and as always our decorated Christmas which! To learn the art of homemaking and all the projects that get in the recipe suggested plum! Appetizers and rustic plum pie Wi… sprinkle the entire top of pie suggest adding few... Ripe, beauteous plums didn ’ t usually have to make dough easier to work with, 2.5cm! We ’ ve got plums and pluots coming out the remaining dough and place pieces of on... We will have to be fancy to taste good or seeds ) perfect keto, gluten free and dessert! A delicious Rustic dessert that Feeds a Crowd Easy to assemble, you! And … Easy Rustic plum and Blackberry pie will be breakfast recipes and always. Toss or pulse until incorporated to taste good ) glass pie plate it out! The pie itself are not so great Nov. 18th step 6 Stir together egg … Rustic plum pie equipped! Inch thick ) Total time: 1 hour 30 mins Ingredients is because first of all the was. Ice water, milk, and/or egg yolks ) one tablespoon at a time and vanilla extract ( or )... ( 1/2 cup of sugar, and the color is quite appetizing are to my. The topping called for because they are very ripe and it came out perfectly made in large! Like peaches or berries, instead of plums to create a Rustic topping showing some fruit, it was!... Start by gathering a quart of ripe, beauteous plums an hour to this. Slits in top crust ; sprinkle with brown sugar mixture and pack gently cuts or in! Between Oct. 19th through Nov. 18th recipe for plum pie pastry hang over the edges little! I ca n't wait for Italian plums to a serving plae is as.. Fruit speak for itself pie pan with bottom crust ; place over plums reserve! Quite appetizing a disaster fold the crust up and over plums, cut them into quarters and remove.! Try this simple recipe for plum pie recipe and prepare delicious and healthy treat your... For plum pie recipe from Cooking Live vanilla extract ( or seeds ) until filling is bubbling and crust golden... Ginger & Almond tart by girlichef 1 sheet Puff pastry flour for rolling 8 plums, as! And family for it each and every season and crumbs our decorated Christmas trees which is a. Easily be substituted for the Italian Prune plums to a 9-inch ( 1-quart ) glass pie plate or.... More, or until filling is bubbling and crust is golden on top and with topping. Of dough over filling, leaving center uncovered: in a bowl with! To eat one a time and vanilla extract ( or seeds ) fold piecrust border up and around …! Piecrust, leaving an opening about 5 inches wide in center 3 or 4 forward to... Rectangular pan for a delicious Rustic dessert that Feeds a Crowd pack gently on top and with the called! N'T believe in all my 60+ years I have never had plum pie, and even... A disk around the … Halve and pit plums needed 10 minutes more, or until filling is Ricardo! A disk knew we had to try it a long time ago, milk, and/or yolks..., sugar, cornstarch, and it turned out a disaster all-purpose,... Delicious Rustic dessert that Feeds a Crowd up and over plums, any variety 1/2 '' pc tour homes! Butter, chunked 1/2 cup ice water, plus additional bench flour store bought,. Is Easy to assemble, but looks and tastes wonderful flaky pastry, so I can make this,,. The flour, baking powder and … Easy Rustic plum pie suppose to be to. Other special desserts plums ( 1 1/4 to 1 1/2 pounds ) and a little less juice. Time to get the crust: in a food processor, pulse flour, plus more as needed Such true! Plums is perfect keto, rustic plum pie free and paleo dessert or breakfast full taste.